Don't wear white...
after Labor Day or when cooking beets. Fortunately I had no problem :) but...I'm just sayin'. So I think in the future, I'll just eat beets plain, or with a sweet twist to it. Because the whole olive oil/onion/garlic combo just didn't do it for me.
Luckily I enjoyed a salad prior to the beet surprise, so cooking tonight was all together a + experience.
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